Pan de Muerto
Día de los Muertos, (first weekend of November) families gather to remember those who came before us, sharing stories, laughter, favorite foods, and cherished memories. Rather than a time of sadness, it is a celebration of love, remembrance, and the lasting bonds that connect generations. This beautiful tradition reminds us that love does not end with death. The people who shaped our lives continue to live on through the memories, values, and stories we carry in our hearts.
MembersMembers onlyTraditional
Traditional Pan de Muerto, soft and fluffy with a delicate orange and buttery aroma, decorated with its signature bone-shaped pieces and finished simply with sprinkled sugar.
MembersMembers onlyChocolate
Coated in a delicate layer of chocolate and finished with delicious sprinkles.
MembersMembers onlyGuava
Filled with sweet guava and finished with sprinkled sugar.
MembersMembers onlyNatural
Sprinkled with sesame seeds, with no filling or added sugar.
SeasonalMembers onlyBread of the Dead (Pan de Muerto)
Traditional Pan de Muerto – A tradition that brings generations together Soft, fragrant, and lightly dusted with sugar, Pan de Muerto is one of the most beloved symbols of Día de Muertos. A bread created to remember, honor, and celebrate the lives of those who remain forever in our hearts.